To begin creating your Custom Menu, please select the menu items you wish to add to your basket. You have the option to select each menu item individually, or you can 'Select All Items' for that given meal period by using the button at the bottom of the page. You can also "Select All Menus" by using the button at the top left of the meal period column.
Host Bars
Hosted bar prices are exclusive of service charge and sales tax
Bar Service:
$250 Bartender fee per Bartender, minimum of 3 hours. $50 each additional hour.
1 Bartender per 75 guests
Prices are in US dollars and are subject to 24% service charge and 9.5% sales tax. All prices are “per person” unless indicated otherwise and are valid for events occurring through December 31, 2018. For meals with fewer than 25 guests, a surcharge charge of $10.00 per person will apply. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies.
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/restaurant.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Finlandia Vodka
Beefeater Gin
Jim Beam Bourbon
Hennessy VS Cognac
Bacardi Superior Rum
Jack Daniel’s Whiskey
The Famous Grouse Scotch
Noilly Prat Vermouth (Dry & Sweet)
Sauza Blue Tequila
Grey Goose Vodka
Bombay Sapphire Gin
Makers Mark Bourbon
Crown Royal Canadian Whiskey
Bacardi 8 Rum
Johnnie Walker Black scotch
Remy Martin VSOP
Sauza Tres Generaciones Tequila
Noilly Prat Vermouth (Dry & Sweet)