Plated Breakfasts
All plated breakfasts served family-style on each table and include the following: Orange Juice, Apple Juice, Bakery Fresh Muffins, Morning Pastries & Croissants, Creamery Butter & Seasonal Preserves, Freshly Brewed Regular & Decaffeinated Coffee, Lot 35 Teas. Main Course includes Breakfast Potatoes & Grilled Roma Tomatoes.
Prices are in US dollars and are subject to 24% service charge and 10.25% sales tax. All prices are “per person” unless indicated otherwise. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies.
Vegan (V) | Contains Gluten (G) | Contains Nuts (N) | Contains Dairy (D)
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/restaurant.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
(Select One)
Seasonal Fruit Salad with Mint (V)
House Made Honey Granola (N)
Seasonal Berry & Greek Yogurt Parfait (D)
(Select One)
~The East Bay – Scrambled Eggs, Applewood Smoked Bacon OR Country Style Pork Sausage
~The Golden Gate Benedict – Poached Eggs, Prosciutto, English Muffin, Chive Hollandaise (D,G)
~The Oakland Hills – Egg White or Whole Egg Frittata – Kale, Sundried Tomatoes, Mushrooms & Aged Cheddar, Chicken Apple Sausage (D)