Reception Hors D'oeuvres
Prices are in US dollars and are subject to 24% service charge and 9.25% sales tax. All prices are “per person” unless indicated otherwise and are valid for events occurring through December 31, 2019. For meals with fewer than 25 guests, a surcharge charge of $10.00 per person will apply. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies.
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/restaurant.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Cold Canapes
(GF)
Truffle Oil (V)
Crab Salad, Chipotle Aioli
Sesame Cones
(GF, V, VG)
Hot Hors D'oeuvres
Chimichurri
Chipotle Remoulade
Spicy Aioli
(GF)
Saffron Aioli (GF)
Romesco Sauce (V)
Ponzu-Plum Sauce
Scallions, Chili
Spicy Peanut Sauce