Breakfast Continental
All prices are per person
Prices are in US dollars and are subject to 24% service charge and 9.5% sales tax. All prices are “per person” unless indicated otherwise and are valid for events occurring through December 31, 2018. For meals with fewer than 25 guests, a surcharge charge of $10.00 per person will apply. Menu items may contain nuts and nut by-products. Please advise your Catering Manager of any allergies.
WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov/restaurant.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Fresh Orange, Apple & Ruby Grapefruit Juices
Bakery Fresh Muffins, Morning Pastries & Croissants
Creamery Butter, Seasonal Preserves, Apple Butter
Seasonal Fruit Salad
Freshly Brewed Regular & Decaffeinated Coffee, Lot 35 Teas
Fresh Orange, Apple & Ruby Grapefruit Juices
Variety of Petaluma Yogurts & House Made Honey Granola
Steel Cut Oatmeal – Raw Cane Sugar, California Raisins, Cinnamon Sugar & Ground Flax Seeds
Bakery Fresh Muffins & Croissants
Chia & Berry Parfaits (GF)
Assorted Whole Grain Cereals, Reduced Fat & Fat Free Milk, Soy Milk Almond Milk
Creamery Butter, Seasonal Preserves
Seasonal Fruit & Berries (V, VG)
Freshly Brewed Regular & Decaffeinated Coffee, Lot 35 Teas
Fresh Orange, Apple & Ruby Grapefruit Juices
Seasonal Fruit Salad (V, VG)
Assortment of Berkeley Bagels
Creamery Butter, Seasonal Preserves
Honey Walnut & Blueberry Cream Cheese (GF)
Aged White Cheddar, Marin Camembert (GF)
Hard Boiled Eggs, Aleppo Pepper (GF)
Black Forest Ham & Smoked Turkey (GF)
Santa Barbara Cold Smoked Salmon (GF)
Nonpareil Capers, Pickled Red Onion, Sliced Tomato & Cucumber
Freshly Brewed Regular & Decaffeinated Coffee, Lot 35 Teas